Get ready to eat your way through Montgomery County, Maryland!
This three-day Go MoCo Month itinerary is perfect for food lovers looking to pair local flavor with unforgettable experiences. From scenic patios and rustic breweries to globally inspired restaurants, you’ll discover just how diverse—and delicious—MoCo can be.
Day 1: Begin at Basset’s Restaurant, with a true Maryland-style breakfast. The Eggs Chesapeake features a hearty jumbo lump crabcake topped with perfectly poached eggs, on a toasted English muffin, and smothered in rich Hollandaise sauce – with a dash of Old Bay to bring it all home. Afterward, take a peaceful stroll along the C&O Canal Towpath, just a short drive away. This historic trail winds along the Potomac River and offers scenic views, wildlife sightings, and a glimpse into 19th-century canal life- perfect for stretching your legs before a day of indulgence. Next, make your way to The Crossvines, a gorgeous culinary destination situated on the Poolesville Golf Course, where you can sip estate-grown wines and dine on seasonal dishes prepared by a top-tier culinary team. Wrap up your day with a sunset dinner at The Comus Inn, where locally sourced ingredients, fire pits, and lawn games create the perfect end to your day.
Day 2: Kick things off with some adventure at The Adventure Park at Sandy Spring, the largest aerial forest adventure park in the country. Navigate zip lines, rope bridges, and obstacle courses for a fun, active morning. After working up an appetite, head to Lone Oak Farm Brewery, a family-friendly spot with a massive lawn, fire pits, and a rustic taproom serving easy-drinking lagers and IPAs. Next door is Fallen Oak, the newest, Gatsby-inspired distillery. Continue on to Elder Pine Brewing & Blending, where old-world brewing traditions meet modern creativity. Sip small-batch saisons and stouts inside a Scandinavian-inspired tasting room tucked into the woods. Finish the circuit at Waredaca Brewing Company, a horse-farm brewery that focuses on sustainability and offers a cozy barn setting with sweeping rural views.
Day 3: Spend the day in Downtown Silver Spring, where culinary diversity takes center stage. This bustling urban hub is known for its global flavors, reflecting the multicultural communities that call the area home. Grab a fresh empanada or arepa from a Latin American café, indulge in Ethiopian injera and stews, or try bold Asian fusion dishes from spots like Nobu-Ya Ramen or Urban Butcher. After exploring the local shops and public art in Silver Spring, stop into Silver Branch Brewing Company, a lively beer hall offering European-style brews and a menu of elevated pub fare. Silver Spring’s walkable streets, live music, and international flair make it the perfect finale for a weekend of flavor exploration.
May is the Perfect Time Go Shop, Go Eat, Go Play, and Go Stay across Montgomery County!
Whether you’re looking to shop ’til you drop, taste your way through local flavors, or dive into arts and adventure, Go MoCo Month is the perfect time to get out and explore Maryland’s Cultural Capital.
