SILVER is a New American Brasserie with a distinctive new shine. Led by award-winning Chef, Ype Von Hengst, SILVER’s menu features contemporary American cuisine and healthier choices, influenced by the great brasseries from around the world.

We specialize in offering a broad menu of contemporary favorites, seasonal specials, and healthier options, featuring ingredients from local farms and purveyors.

Our bar menu features hand-crafted pre-prohibition style cocktails, local brews, and American wines carefully curated to showcase the traditions of American winemakers.

Open early until late, serving breakfast, lunch, dinner, and late-night brunch. SILVER offers choices for how you live and a healthy dose of what you crave.